Well Cooked Onions? Garlic?

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skp
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Well Cooked Onions? Garlic?

Post by skp »

Knock on wood, I have been doing well. Normals. Still on Stage One diet but beginning to experiment one food at a time.

Duck eggs. Check! Ketchup. Check! Corn chips. Check!

What about well cooked onions? I miss them in a meatloaf, for example. I know we are all different, but anyone doing fine with them?

What about well cooked garlic, again, like in a meatloaf or sauce? Garlic powder?

Thanks,
Susan
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ldubois7
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Post by ldubois7 »

Hi Susan,

I couldn't add cooked onions until 4 years into healing.

That said, it looks like you have been at this MC thing for five months, which is a short period of time.

If you're feeling good, give them a try! We are all so different!
Linda :)

LC Oct. 2012
MTHFR gene mutation and many more....
skp
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Post by skp »

Thanks, Linda. You're right. All I can do is try!

Susan
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Gabes-Apg
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Post by Gabes-Apg »

I have never been able to add either item back into my healing plan
Gabes Ryan

"Anything that contradicts experience and logic should be abandoned"
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elbailey
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Post by elbailey »

I have gotten adventuresome lately with my veggies and surpringly found that I can tolerate onions and spring onions. Green and colored peppers appear to do ok as well. I found I was staying away from trying based on discussions but I was missing so badly I decided I would start testing adding back in some additional sauteed, roasted, and otherwise well cooked veggies in my turkey and rice broth. I have even gone so far as to start ordering my CSA veggie box again....although I still swap out a lot of veggies on the list for sweet potatoes. Everyone is so different. I will count my blessings where I can get them. I love and sorely missed my veggies.
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