Anyone Else React To Agar?

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TXBrenda
Gentoo Penguin
Gentoo Penguin
Posts: 470
Joined: Mon Jul 04, 2005 1:03 pm
Location: Amarillo, TX

Post by TXBrenda »

I can't tolerate seaweed in sushi. Either it has too much fiber or has soy sauce in it that has gluten. I stay away from sushi that has sauces or other obvious gluten containing ingredients such as imitation crab tempura shrimp. Of course I live in land locked Amarillo Texas so most sushi around here is not that good.
Brenda
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