Curry Chicken Salad

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Dee
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Posts: 1941
Joined: Thu May 26, 2005 4:40 am
Location: OHIO

Curry Chicken Salad

Post by Dee »

I use :
1- 10-12oz. can of white chicken breast that only has water & salt added.
Drain off the liguid.
1/4 cup diced celery
1/4 cup diced sweet onion
salt & pepper to taste
!/2 cup of Hellman's
Mix the above together and then add the curry powder a little at a time to your liking.....
This is really good on a GF cinnamom-raisen bread and leaf lettuce..
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