Butter-Olive Oil Conversions

This forum contains recipes and information on special cooking techniques that are beneficial to anyone trying to control the symptoms of gluten sensitivity, celiac disease, microscopic colitis, or any other inflammatory bowel disease. All of the recipes listed here are free of gluten, dairy products, and soy. Many are also free of eggs, yeast, and/or corn.

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Dee
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Location: OHIO

Butter-Olive Oil Conversions

Post by Dee »

Butter/Margarine
Olive Oil

1 teaspoon- butter
¾ teaspoon -olive oil

1 tablespoon - butter
2 ¼ teaspoons - olive oil

2 tablespoons- butter
1 ½ tablespoons - olive oil

¼ cup- butter
3 tablespoons -olive oil

1/3 cup- butter
¼ cup- olive oil

½ cup- butter
¼ cup + 2 tablespoons - olive oil

2/3 cup - butter
½ cup - olive oil

¾ cup - butter
½ cup + 1 tablespoon - olive oil

1 cup - butter
¾ cup - olive oil
"What the heart gives away is never gone ... It is kept in the hearts of others."
JLH
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Joined: Tue Jun 17, 2008 9:34 pm

Post by JLH »

THANK YOU............good to know.
DISCLAIMER: I am not a doctor and don't play one on TV.

LDN July 18, 2014

Joan
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