Update!

christinakay · Post by **christinakay** » Mon Apr 01, 2013 4:29 pm

I was diagnosed with CC in December 2012.Immediately I took gluten, dairy, and soy out of my diet.(after Enterolab testing also took out eggs) Started on entocort , followed a very limited diet. Ate chicken, beef, pork, fish and sometimes potatoes or gluten free bread . I have tapered my entocort dosage from 9mg daily and am now alternating 6mg for 1 day and then 3mg for 2 days. I am doing quite well having normans regularly. I have been able to add an occasional small salad into my diet! Yea! I hope to be on 3mg every other or every 2 days by June. I am starting to test more foods to see what I can tolerate There is light at the end of the tunnel!!!

I read this forum daily, what a lifesaver! Thanks everyone for your great advice and ideas!

Christina

Post by **tex** » Mon Apr 01, 2013 4:54 pm

Hi Christina,

Thanks for the update. I hope your progress continues.

Tex

Leah · Post by **Leah** » Tue Apr 02, 2013 8:27 pm

Thanks for the update. it's aways good to hear about people making progress. You are doing a great job tapering the Entocort.
Keep us posted
Leah

Gabes-Apg · Post by **Gabes-Apg** » Sat Apr 06, 2013 5:42 pm

Woo Hoo!!!

doing the happy dance

SmallTownLady2U · Post by **SmallTownLady2U** » Sat Apr 20, 2013 6:09 pm

So happy to hear that you are feeling good and able to eat more! : )

Gloria · Post by **Gloria** » Sat Apr 20, 2013 9:17 pm

Great news! I hope your success continues as you taper Entocort.

Gloria