Lab results show reactions to all foods!!!

[jmhansen]

Just got Enterolab results which show reactions to everything. It shows no safe foods. What do I do?? This is very confusing and unsettling!!
Any and all advice is appreciated and needed.

Thanks,
Jeanne

[jlbattin]

Can you post your results so we can see them please?

[tex]

Jeanne,

You can copy and paste your results into a post so that everyone can see what you are talking about. That will help them when making recommendations.

Tex

[jmhansen]

I just was asked to post my results from Entrolab in hopes to getting advice.

Jeanne Hansen Anti Gliadin 545
Casein 43
Chicken egg 16
soy 22

+1 Most reactive chicken, tuna, med beef,least pork, most almond,walnuts,least cashews
+2 oats, corn, least reactive rice
+3 none
Nonactivity- none

What do I eat???? Thanks for any help.

[jlbattin]

Jeanne,

My #1's were corn, rice, beef, pork, tuna, chicken
My #2's were almond, oat, walnut, cashew

I ate chicken and rice and bananas for about 4 months or so every single meal with no problems. That was about 3 1/2 years ago when I was first diagnosed. Today I eat a lot of beef and pork (not as much chicken as I got tired of it, but can still eat it when there's nothing else). I make lots of things with almond flour and eat almond butter and cashew butter. I don't do well with oats.

Just because they are #1's doesn't necessarily mean you will react to them. Some of them are still trial and error. Your body will tell you.

I would try some baked chicken and rice. See how you do.

[jlbattin]

I forgot to add that I eat a lot of potatoes. I like the gold yukons. I digest them better. I fix a roast in a crockpot and slice up potatoes. That is my comfort food now.